"Even if the chef has a good business head, his focus should be behind kitchen doors. A business partner should take care of everything in front of the kitchen doors."
-Bobby Flay
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Other Quotes by Bobby Flay
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"For me, it's all about moderation. I don't kick things out of my diet, like carbs. But I'm not going to eat fast food."
-Bobby Flay
FoodView Quote
"I think a lot of times people design restaurants with flash in mind. I think you should design restaurants with function in mind. Make sure it's functional and works with what you're trying to accomplish. Design can come later."
-Bobby Flay
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"I can't grill vegetables, shellfish or steaks without tongs. Don't bother with those long-handled grilling tongs normally found in the BBQ section of your home store. Get intimate with your grill and opt for the regular stainless steel tongs."
-Bobby Flay
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"Obviously, the easiest recipes are the most successful when it comes to the home cook, because they're not intimidated by them. If I'm doing 'Boy Meets Grill,' and I do something very simple like grilled hamburgers or steaks or chicken, those are the most sought-after recipes."
-Bobby Flay
HomeView Quote
"My contribution I hope is to get people to eat full-flavored food. If I could come away with that alone, that would be a fantastic accomplishment. I'm also very proud of being a very American chef."
-Bobby Flay
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"My doctor told me to stop having intimate dinners for four. Unless there are three other people."
-Orson Welles
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"I never worry about diets. The only carrots that interest me are the number you get in a diamond."
-Mae West
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"No disease that can be treated by diet should be treated with any other means."
-Maimonides
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"The best doctors in the world are Doctor Diet, Doctor Quiet, and Doctor Merryman."
-Jonathan Swift
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"In France, cooking is a serious art form and a national sport."
-Julia Child
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"My soul is dark with stormy riot: directly traced over to diet."
-Samuel Hoffenstein
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