"When you get close to the raw materials and taste them at the moment they let go of the soil, you learn to respect them."
-Rene Redzepi
RespectView Quote
Other Quotes by Rene Redzepi
Discover more inspiring quotes by Rene Redzepi
"People will travel anywhere for good food - it's crazy."
-Rene Redzepi
TravelView Quote
"There's no media training. In cooking school, there's not even manager training. You learn the fundamentals of cooking. Everything else is learning by doing."
-Rene Redzepi
LearningView Quote
"Take a trip to the forest and experience the greatness of getting on your knees and picking your own food and going home... and eating it."
-Rene Redzepi
FoodView Quote
"I started my cooking 'career' aged 15, almost 20 years ago. At the time it was quite a shock suddenly working 75 to 80 hours a week, without time to play football or other sports."
-Rene Redzepi
SportsView Quote
"Learning about issues such as sustainability and locavorism are things that you need to have as part of you as a chef because it will make you cook more delicious food."
-Rene Redzepi
LearningView Quote
Same Category
More quotes in this category
"If more of us valued food and cheer and song above hoarded gold, it would be a merrier world."
-J. R. R. Tolkien
FoodView Quote
"Animals are my friends... and I don't eat my friends."
-George Bernard Shaw
FoodView Quote
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."
-Calvin Trillin
FoodView Quote
"Eating rice cakes is like chewing on a foam coffee cup, only less filling."
-Dave Barry
FoodView Quote
"What is food to one man is bitter poison to others."
-Lucretius
FoodView Quote
"Be what you would seem to be - or, if you'd like it put more simply - a house is no home unless it contains food and fire for the mind as well as the body."
-Margaret Fuller
FoodView Quote